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Calories in Beef

Nutrition Facts
Serving Size 1 roast (yield from 530 g raw meat) (417g)
Amount Per Serving
Calories
851
Calories from Fat
348
% Daily Value*
Total Fat
38.6g
59%
Saturated Fat
14.7g
73%
Polyunsaturated Fat
1.5g
Monounsaturated Fat
16.5g
Cholesterol
246mg
82%
Sodium
154.3mg
6%
Potassium
950.8mg
27%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
0%
Protein
117.3g
221%
Vitamin A
0%
Vitamin C
0%
Calcium
3%
Iron
52%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
For a better frame of reference, select a common weight

Some preparation variations