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Calories in Pork

Nutrition Facts
Serving Size 1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 151 g) (80g)
Amount Per Serving
Calories
256
Calories from Fat
179
% Daily Value*
Total Fat
19.9g
31%
Saturated Fat
7.4g
37%
Polyunsaturated Fat
1.8g
Monounsaturated Fat
8.6g
Cholesterol
68.8mg
23%
Sodium
56mg
2%
Potassium
275.2mg
8%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Protein
18g
34%
Vitamin A
0%
Vitamin C
1%
Calcium
2%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
For a better frame of reference, select a common weight

Some preparation variations