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Calories in Turkey

Nutrition Facts
Serving Size 0.5 turkey, bone and skin removed (1156g)
Amount Per Serving
Calories
1329
Calories from Fat
163
% Daily Value*
Total Fat
18g
28%
Saturated Fat
5.8g
29%
Polyunsaturated Fat
4.9g
Monounsaturated Fat
3.1g
Cholesterol
693.6mg
231%
Sodium
728.3mg
30%
Potassium
3525.8mg
101%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Protein
272.4g
514%
Vitamin A
0%
Vitamin C
0%
Calcium
14%
Iron
76%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
For a better frame of reference, select a common weight

Some preparation variations